tandoori

英 [tænˈdʊəri]

美 [tænˈdʊri]

n.  唐杜里烹饪法(源自南亚，将肉插在金属棒上在泥灶中烘烤)

复数：tandoori　

BNC.38798 / COCA.37200

牛津词典

noun

• 唐杜里烹饪法（源自南亚，将肉插在金属棒上在泥灶中烘烤）
  a method of cooking meat on a long straight piece of metal (called a spit ) in a clay oven, originally used in S Asia
  1. tandoori chicken
     唐杜里鸡
  2. a tandoori restaurant
     唐杜里餐馆

柯林斯词典

• 唐杜里烹饪法(印度一种用泥炉烹调的方法)
  Tandooridishes are Indian meat dishes which are cooked in a clay oven.

双语例句

• Marinade the chicken breasts in the tandoori paste
  把鸡胸脯肉放入唐杜里烧烤酱里腌泡。